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公開特許広報
……… 特願2001-209224 ,(2013).
The effect of ozone on rice
……… Katie Cottingham ,journal of proteome research(2013).
Water stress, temperature, and light effects on the capacity
……… Thomas D. Sharkey, Francesco Loreto ,oecologia (1993)(2013).
Rapid Determination of Polyphenols and Vitamin C in
……… STEPHANE GEORGEA ,*,† PIERRE BRAT,‡ PASCALINE ALTER,‡ AND MARIE J. AMIOT§ ,j. agric. food chem. 2005(2013).
A study on effects of stresses on the growth of plants
……… 山名昌男*,安部智子*,大内幹夫 ,research report 2009(2013).
Precipitation of Metal Ions by Plant Polyphenols: Optimal
……… Mark McDonald, Isabelle Mila, and Augustin Scalbert ,j. agric. food chem. 1996(2013).
Calmodulin-Dependent Activation of MAP Kinase for ROS Homeostasis in Arabidopsis
……… Takahashi F, Mizoguchi T, Yoshida R, Ichimura K, Shinozaki K ,molecular cell 2011 mar(2013).
Effects of Ozone Treatment on Postharvest Strawberry Quality
……… Ana G. Pe´rez,* Carlos Sanz, Jose´ J. R?´os, Raquel Ol?´as, and Jose´ M. Ol?´as ,j. agric. food chem. 1999(2013).
Effects of Exogenous Epibrassinolide on Photosynthetic
……… MING WANG, WEIJIE JIANG,* AND HONGJUN YU ,j. agric. food chem. 2010(2013).
市販スプラウト類の抗酸化性を中心とした食材としての評価
……… 間瀬民生* ・ 垣見友子** ・ 筒井三貴*** , 椙山女学園大学研究論集 第39間号瀬(2013).
Factors Affecting the Caffeine and Polyphenol Contents of Black
……… Conrad Astill,* Mark R. Birch, Clive Dacombe, Philip G. Humphrey, and Philip T. Martin ,j. agric. food chem. 2001(2013).
Activated Carbon Promoted Ozonation of Polyphenol Mixtures in Water:
……… Ine´s Gira´ldez, Juan F. Garc?´a-Araya, and Fernando J. Beltra´n* ,ind. eng. chem. res. 2007,(2013).
Influence of Combined Biotic and Abiotic Stress on Nutritional Quality
……… Nicky J. Atkinson,*,† Tristan P. Dew,‡ Caroline Orfila,‡ and Peter E. Urwin† ,journal of agricultural and food chemistry(2013).
ポリフェノールと健康について
……… 山梨大学大学院医学工学総合研究部・ワイン科学研究センター 佐藤充克 ,j. asev jpn., vol. 20, no. 1・2, 23-34 (2009)(2013).
Effects of Ozone Treatment on Postharvest Strawberry Quality
……… Ana G. Pe´rez,* Carlos Sanz, Jose´ J. R?´os, Raquel Ol?´as, and Jose´ M. Ol?´as ,j. agric. food chem. 1999(2013).
Quantification of Jasmonic Acid by SPME in Tomato Plants
……… CLAUDIA ZADRA,*,† ANDREA BORGOGNI,AND CESARE MARUCCHINI† ,j. agric. food chem. 2006(2013).
Factors Affecting the Caffeine and Polyphenol Contents of Black
……… Conrad Astill,* Mark R. Birch, Clive Dacombe, Philip G. Humphrey, and Philip T. Martin ,j. agric. food chem., 2001, 49 (11), pp 5340?5347(2012).
Preparation of a Tea Polyphenol Nanoliposome System and Its
……… Qun Lu, Di-Cai Li, and Jian-Guo Jiang* ,j. agric. food chem., 2011, 59 (24), pp 13004?13011(2012).
Rapid Determination of Polyphenols and Vitamin C in
……… STEPHANE GEORGEA ,*,† PIERRE BRAT,‡ PASCALINE ALTER,‡ AND MARIE J. AMIOT§ ,j. agric. food chem., 2005, 53 (5), pp 1370?1373(2012).
Polyphenol Content of Modern and Old Varieties of
……… DANIELA HEIMLER,*,† PAMELA VIGNOLINI,‡ LAURA ISOLANI,† PAOLA ARFAIOLI,† ,j. agric. food chem., 2010, 58 (12), pp 7329?7334(2012).
Polyphenol Composition and Antioxidant Activity of Kei-Apple
……… DU TOIT LOOTS,*,† FRANCOIS H. VAN DER WESTHUIZEN,‡ AND JOHANN JERLING ,j. agric. food chem., 2006, 54 (4), pp 1271?1276(2012).
Total Polyphenol Content and Antioxidant Capacity
……… CLAUDIA ANESINI, GRACIELA E. FERRARO, AND ROSANA FILIP* ,j. agric. food chem., 2008, 56 (19), pp 9225?9229(2012).
Influence of Green Tea Polyphenol in Rats with
……… TAKAKO YOKOZAWA,* EUN JU CHO, AND TAKAKO NAKAGAWA ,j. agric. food chem., 2003, 51 (8), pp 2421?2425(2012).
Precipitation of Metal Ions by Plant Polyphenols: Optimal
……… Mark McDonald, Isabelle Mila, and Augustin Scalbert ,j. agric. food chem., 1996, 44 (2), pp 599?606(2012).
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